DECAF - 100% Compostable Bag
280g
MILK CHOCOLATE / RAISIN
Sweetness ●●●○○ Acidity ●●○○○ Body ●●○○○
This coffee is produced by selected farms in Popayán region. Coffee is brought from growers in dry parchment. It is later milled at Popayán and transported to Caldas to be decaffeinated.
| Varietal | Colombia, Caturra, Castillo |
| Process | Ethyl Acetate (E.A.) |
| Farm | Small Farmers |
| Producer | Popayan region |
| Geography | Cauca, Colombia |
